[Appetizers, Soups and Salads] [Poultry and Seafood] [The Butcher Block] [Pastas, Stir Fry and Casual Fare] [Side Dishes and Beverages] [Choose Another Menu]

Poultry Dishes

All poultry entrées served with potato and fresh vegetables

Chicken Marsala $16.95
A grilled breast of chicken topped with a delicious marsala mushroom sauce

Chicken Parmesan $16.95
Breaded chicken breast topped with tomato sauce and parmesan, baked with mozzarella, and served with garlic bread. Pasta may be substituted for potato & veggies

Brushetta Feta Chicken $16.95
Grilled chicken breast topped with mouth-watering feta, fresh tomatoes, peppers and onions

Roast Turkey Dinner $15.95
White and dark meat, stuffing, real turkey gravy and cranberries make a classic meal

Seafood

All seafood entrees (excluding pasta) served with potato and fresh vegetables

Fish & Chips 3 Pieces $12.95 2 Pieces $9.95 1 piece $7.95
In-house battered Atlantic cod served with fries, coleslaw and tartar sauce

Fillet of Sole $15.95
Delicate sole broiled with garlic butter and herbs

Admiral’s Plate $17.95
Breaded shrimp and scallops and one piece of battered cod

Shrimp & Scallops $17.95
Six breaded shrimp and eight scallops fried golden brown and served with cocktail sauce.

Mussels Dinner $14.95
A full pound of P.E.I. Blue Mussels steamed in a creamy white wine sauce.

Fabulous Fisherman’s Platter: A house specialty! $21.95
A 4oz. piece of broiled sole, pan-tried scallops, and garlic shrimp make this dish a real treat.

Anthony’s Seafood Linguini Marinara $19.95
Scallops, shrimp, crab and mussels tossed in a fabulous marinara sauce

[Appetizers, Soups and Salads] [Poultry and Seafood] [The Butcher Block] [Pastas, Stir Fry and Casual Fare] [Side Dishes and Beverages] [Choose Another Menu]

 
 
 

www.anthonysrestaurantgananoque.com

Copyright 2003-2010 Anthony’s Restaurant. Web Design By: Jeremy Kojima

Anthony's Restaurant Location Anthony's Restaurant Menu Anthony's Restaurant Amenities